Full Menu


Samosa -Veg (INCLUDES gluten, vegan)

$5.95

Crisp turnover stuffed with mildly spiced potatoes and peas (2Pcs).

Samosa - Lamb (INCLUDES gluten)

$6.95

Crisp turnover stuffed with mildly spiced ground lamb and peas (2Pcs).

Onion Bhaje (gluten-free)

$5.95

Two pieces of crispy deep fried onion balls.

Vegetable Pakora (gluten-free)

$5.95

5 pieces of mixed deep fried vegetables fritters.

Mixed Vegetarian Appetizer For Two

$11.95

1 piece Onion Bhaji, 1 piece Vegetable Samosa, 2 pieces Vegetable Pakora, 1 piece potato kabob.

French Fries

$7.95

Deep-fried potatoes that have been cut into rectangular strips.

Papadam (vegan, gluten-free)

$2.95

Crispy crackers (4 Pcs).

Chicken Tikka (gluten- free)

$9.95

Three pieces of diced chicken marinated in yogurt, Indian spices and herbs baked in a Tandoor clay oven.

Lamb Tikka (gluten-free)

$10.95

Three pieces of diced tikka marinated in yogurt, Indian spices and herbs baked in a Tandoor Clay Oven.

Seekh Kabab (gluten-free)

$10.95

Five pieces of evenly cut ground lamb marinated in yogurt, Indian spices and herbs baked in a Tandoor Clay Oven.

Assorted Appetizers For Two

$13.95

1 piece Vegetable Samosa, 1 piece Onion Bhaji, 2 pieces Chicken Tikka, 2 pieces Seekh Kabab, 1 piece Lamb Tikka.

Tandoori Chicken Wings (gluten-free)

$10.95

Delicious chicken wings marinated in yogurt, Indian spices and herbs, baked in a Tandoori Clay Oven.

Calamari Rings (gluten-free)

$10.95

Deep fried squid made in chickpea batter (Besan) marinated in special mild spices.

Paneer Pakora (gluten-free)

$9.95

Deep fried paneer in chickpea batter (Besan) marinated in a special Indian mild species.

Chicken Pakora (gluten-free)

$10.95

Deep fried chicken in chickpea batter (Besan) marinated in a special Indian mild species.

Fish Pakora (gluten-free)

$10.95

Deep fried fish in chickpea batter (Besan) marinated in a special Indian mild species.

Mixed Green Salad

$7.95

Assorted mixed greens (lettuce, cabbage, cucumber, carrots). Honey mustard dressing on the side.

Anarbagh Salad

$10.95

Assorted mixed greens, with chickpeas, crumbled paneer, and mushrooms. Honey mustard dressing on the side.

Chicken Salad

$10.95

Assorted mixed greens, shredded Tandoori chicken topped off with fresh cilantro. Honey mustard dressing on the side.

Fish Tandoori (gluten-free, nut-free)

A la Carte $20.95

Boneless Sea Bass marinated in mild Indian herb and spices then baked in Tandoor Clay Oven. Topped off with grilled bell peppers and onions.

Chicken Tandoori (gluten-free, nut-free)

A la Carte $18.95

Fresh chicken w/bone marinated with mild Indian spices and herbs then baked in a Tandoor Clay Oven. Topped off with grilled bell peppers and onions.

Shrimp Tandoori (gluten-free, nut-free)

A la Carte $20.95

Fresh jumbo shrimp (w/tail) marinated with mild Indian spices and herbs then baked in Tandoor Clay Oven. Topped off with grilled bell peppers and onions.

Mixed Tandoori Grill (gluten-free, nut- free)

A la Carte $22.95

1 Piece Chicken Tandoori, 2 Piece Chicken Tikka, 1 Piece Lamb Tikka, and 2 Piece Seekh Kabab topped off with fresh green bell peppers and onions.

Lamb Tikka (gluten-free, nut-free)

A la Carte $20.95

Lamb marinated w/ Indian mild spices and herbs then baked in Tandoor Clay Oven.Topped off with grilled bell peppers and onions.

Paneer Tikka or Tofu (gluten-free, nut-free)

$15.95

Fresh cheese or tofu, marinated w/Indian mild spices and herbs topped off with fresh bell peppers, and onions made to perfection.

Bombay Lobster (gluten-free, nut-free)

A la Carte $38.95

Fresh lobster prepared in our secret sauce plated with bell peppers and onions; A Royal Dish!

Seekh Kabab (gluten-free)

A la Carte $19.95

Ground lamb mixed with fresh Indian herbs and spices, formed into skewers and served sizzling from Tandoor Clay Oven. Topped off with grilled bell peppers and onions.

Lamb Chops (nut-free, gluten- free)

Half $19.95

Lamb with bone marinated in Indian mild spices and herbs.

Chicken Volcano (gluten-free, nut-free)

A la Carte $16.95

Chicken cooked in a very spicy sauce (HOT!)

Chicken Coconut Curry (gluten-free, nut-free)

A la Carte $17.95

Chicken cooked with coconut milk and special sauce.

Chicken Curry (gluten-free, nut-free)

A la Carte $16.95

Boneless white meat cooked in onion gravy sauce.

Chicken Korma (gluten-free, INCLUDES nuts)

A la Carte $18.95

Boneless white meat cooked with ginger, crushed almonds, and dairy cream in onion gravy base sauce.

Chicken Madras (gluten-free, nut-free)

A la Carte $16.95

Boneless white meat cooked with tomatoes in onion gravy sauce.

Chicken Makhani (Butter Chicken) (gluten-free, INCLUDES nuts)

A la Carte $18.95

Boneless sliced tandoori chicken (both dark and white meat) cooked in buttery tomato gravy sauce.

Chicken Mango Masala (gluten-free, nut-free)

A la Carte $18.95

Boneless white meat made in onion gravy and sweet chunky mango sauce.

Chicken Mushroom (gluten-free, nut-free)

A la Carte $16.95

Boneless white meat made in onion gravy sauce and sliced mushrooms.

Chicken Pasanda (gluten- free, INCLUDES nuts)

A la Carte $16.95

Boneless white meat cooked in yogurt, onion gravy and mint sauce.

Chicken Garlic (gluten-free, nut-free)

A la Carte $16.95

Boneless white meat cooked with flavorful fresh, minced garlic in onion gravy sauce.

Chicken Saag (gluten-free, nut-free)

A la Carte $16.95

Boneless white meat cooked with fresh spinach, tomato and onion gravy sauce.

Chicken Tikka Masala (gluten-free, light amount of nuts)

A la Carte $18.95

Boneless chicken tikka sauteed in creamy sauce and tomato gravy (masala sauce).

Chicken Vindaloo (gluten-free, nut-free)

A la Carte $16.95

Boneless white meat prepared with lemon juice and potatoes in onion gravy sauce.

Chicken Bhuna (gluten-free, nut-free)

A la Carte $16.95

Boneless white meat cooked with ground spices, tomatoes, bell peppers, onions, and herbs in onion gravy sauce.

Lamb Anarbagh (gluten-free, nut-free)

A la Carte $20.95

Our House Special. Boneless lamb made in a thick onion gravy sauce, mixed with chopped bell peppers and onions.

Lamb Curry (gluten-free, nut-free)

A la Carte $17.95

Boneless lamb cooked in an onion gravy sauce.

Lamb Coconut Curry (gluten-free, nut-free)

A la Carte $18.95

Boneless lamb cooked with coconut milk and onion gravy sauce.

Lamb Karahi (gluten-free, nut-free)

A la Carte $17.95

Boneless lamb cooked with fresh ginger and mild spices in onion gravy sauce.

Lamb Volcano (gluten-free, nut-free)

A la Carte $17.95

Boneless lamb cooked in a very spicy sauce (Hot!)

Lamb Korma (gluten-free, INCLUDES nuts)

A la Carte $18.95

Boneless lamb cooked with ginger-garlic sauce, nuts, cream and herbs mixed with onion gravy sauce.

Lamb Masala (gluten-free, light amounts of nuts)

A la Carte $18.95

Boneless lamb made in tomato gravy (masala) sauce.

Lamb Mango Masala (gluten-free, nut-free)

A la Carte $18.95

Boneless lamb made in tomato gravy (masala) sauce and sweet chunky mango sauce.

Lamb Mushroom (gluten-free, nut-free)

A la Carte $17.95

Boneless lamb made in onion gravy sauce and sliced mushrooms and tomatoes.

Lamb Pasanda (gluten-free, light amount of nuts)

A la Carte $17.95

Boneless lamb sliced and cooked in yogurt and mint sauce mixed in with onion gravy sauce.

Garlic Lamb (gluten-free, nut-free)

A la Carte $17.95

Boneless lamb cooked with flavorful fresh, minced garlic in onion gravy sauce.

Lamb Saag (gluten-free, nut-free)

A la Carte $17.95

Boneless lamb cooked with chopped, fresh spinach and tomatoes in onion gravy sauce.

Lamb Vindaloo (gluten-free, nut-free)

A la Carte $17.95

Boneless lamb curry with a touch of lemon juice and potatoes in onion gravy sauce.

Lamb Bhuna (gluten-free, nut-free)

A la Carte $17.95

Boneless lamb curry mixed with herbs and spices in onion gravy sauce and topped off with sliced, fresh tomatoes, onions, bell peppers.

Lamb Rogan Gosh

A la Carte $17.95

Boneless lamb curry mixed with herbs and spices in onion gravy sauce and topped off with sliced, fresh tomatoes, onions, bell peppers.

Fish Curry (gluten-free, nut-free)

A la Carte $18.95

Boneless fish (Seabass) cooked in an onion gravy sauce.

Fish Volcano (gluten-free, nut-free)

A la Carte $18.95

Boneless fish (Seabass) cooked in a very spicy sauce (Hot!)

Fish Vindaloo (gluten-free, nut-free)

A la Carte $18.95

Boneless fish (Seabass) curry with a touch of lemon juice and potatoes in onion gravy sauce.

Fish Mango Masala (gluten-free, nut-free)

A la Carte $19.95

Boneless fish (Seabass) made in tomato gravy (masala) sauce and sweet chunky mango sauce.

Fish Masala (gluten-free, light amounts of nut)

A la Carte $19.95

Boneless fish (Seabass) cooked in a tomato gravy (masala) sauce.

Fish Bhuna (gluten-free, nut-free)

A la Carte $18.95

Boneless fish (Seabass) cooked with ground spices, tomatoes, bell peppers, onions, and herbs in onion gravy sauce.

Garlic Fish (gluten-free, nut-free)

A la Carte $18.95

Boneless fish (Seabass) cooked with flavorful fresh, minced garlic in onion gravy sauce.

Garlic Shrimp (gluten-free, nut-free)

A la Carte $18.95

Shrimp cooked with flavorful fresh, minced garlic in onion gravy sauce.

Shrimp Mushroom (gluten-free, nut-free)

A la Carte $18.95

Shrimp made in onion gravy sauce and sliced mushrooms and tomatoes.

Shrimp Coconut Curry (gluten-free, nut-free)

A la Carte $19.95

Shrimp cooked with coconut milk and onion gravy sauce.

Shrimp Curry (gluten-free, nut-free)

A la Carte $18.95

Shrimp cooked in an onion gravy sauce.

Shrimp Volcano (gluten-free, nut-free)

A la Carte $18.95

Shrimp cooked in a very spicy sauce made with a chili based sauce and onion gravy (HOT!)

Shrimp Korma (gluten-free, INCLUDES nuts)

A la Carte $19.95

Shrimp cooked with ginger and garlic in onion gravy and cream sauce.

Shrimp Masala (gluten-free, light amounts of nuts)

A la Carte $19.95

Shrimp made in creamy tomato gravy (masala) sauce.

Shrimp Saag (gluten-free, nut-free)

A la Carte $18.95

Shrimp cooked with chopped fresh spinach and tomatoes.

Shrimp Vindaloo (gluten-free, nut-free)

A la Carte $18.95

Shrimp curry prepared with lemon juice and potatoes in an onion gravy sauce.

Shrimp Chilli Masala (gluten-free, light amount of nuts)

A la Carte $19.95

Shrimp made in creamy tomato gravy (masala) sauce with sliced green chillies.

Shrimp Bhuna (gluten-free, nut-free)

A la Carte $18.95

Shrimp cooked with ground spices, tomatoes, bell peppers, herbs and a thick curry.

Aloo Gobi (vegan, gluten-free, nut-free)

A la Carte $14.95

Potatoes,cauliflowers, and freshly diced tomatoes in onion gravy sauce.

Aloo Matar (vegan, gluten-free, nut-free)

A la Carte $14.95

Potatoes cooked w/ peas and freshly diced tomatoes in onion gravy sauce.

Bhindi Bhaje (vegan, gluten-free, nut-free)

A la Carte $14.95

Okra made with freshly diced tomatoes in light onion gravy sauce (not a saucy dish).

Bombay Aloo (vegan, gluten-free, nut-free)

A la Carte $14.95

Potatoes and freshly diced tomatoes cooked in onion gravy sauce.

Cauliflower Bhaje (vegan, gluten-free, nut-free)

A la Carte $14.95

Cauliflower made with freshly diced tomatoes in onion gravy sauce (not a saucy dish).

Chana Masala (gluten-free, nut-free)

A la Carte $15.95

Fresh garbanzo beans cooked with diced tomatoes in an onion and tomato sauce.

Eggplant Bharta (gluten-free, nut-free)

A la Carte $14.95

Roasted eggplant sauteed with onions and spices in onion gravy sauce with light dairy cream.

Malai Kofta (nut-free, includes light coating of bread crumbs)

A la Carte $14.95

Cheese and mixed vegetable balls served in a creamy onion gravy sauce.

Matar Paneer (gluten-free, nut-free)

A la Carte $15.95

Fresh peas and cheese cooked in onion gravy and creamy sauce.

Karahi Paneer (gluten-free, nut-free)

A la Carte $14.95

Cheese cooked in thick Karahi sauce ( made with sliced ginger and chopped onions).

Karahi Tofu (vegan, gluten-free, nut-free)

A la Carte $14.95

Tofu cooked in thick Karahi sauce ( made with sliced ginger and chopped onions).

Sag Aloo (vegan, gluten-free, nut-free)

A la Carte $14.95

Potato, spinach, and freshly chopped tomatoes in onion gravy sauce.

Sag Dal (gluten-free, nut-free)

A la Carte $14.95

Lentils cooked with minced garlic and Spinach in special sauce.

Sag Mushroom (vegan, gluten-free, nut-free)

A la Carte $14.95

Cooked w/ fresh spinach, diced tomatoes and mushrooms in onion gravy sauce.

Saag Paneer (gluten-free, nut-free)

A la Carte $15.95

Spinach and cheese cooked with onion gravy sauce and cream.

Saag Tofu (gluten-free, nut-free)

A la Carte $14.95

Spinach and tofu cooked with onion gravy sauce and cream.

Shahi Paneer (gluten-free, nut-free)

A la Carte $14.95

Cheese cooked with onion gravy and light creamy sauce.

Tarka Dal (gluten-free, nut-free)

A la Carte $14.95

Yellow lentils cooked with butter and fresh garlic.

Vegetable Coconut Curry (vegan, gluten-free)

A la Carte $15.95

Mixed Vegetables, cooked with coconut and onion gravy sauce.

Vegetable Curry (vegan, gluten-free)

A la Carte $14.95

Mixed fresh vegetables cooked in an onion gravy sauce.

Vegetable Korma (gluten-free, INCLUDES nuts)

A la Carte $15.95

Cooked with ginger and garlic in onion gravy and cream sauce.

Vegetable Masala (gluten-free, INCLUDES nuts)

A la Carte $15.95

Mixed vegetables made in creamy tomato gravy (masala) sauce.

Gobi Matar (vegan, gluten-free, nut-free)

A la Carte $14.95

Cauliflower and peas in a curry sauce.

Paneer Masala (gluten-free, INCLUDES nuts)

A la Carte $15.95

Deep fried paneer made in creamy tomato gravy (masala) sauce.

Tofu Masala (gluten-free, INCLUDES nuts)

A la Carte $15.95

Deep fried tofu made in creamy tomato gravy (masala) sauce.

Mushroom Bhaje (vegan, gluten-free, nut-free)

A la Carte $14.95

Mushrooms sauteed in onions and herbs and a mild spice.

Garlic Veggies (vegan, gluten-free, nut-free)

A la Carte $14.95

Mixed vegetables cooked with fresh flavorful garlic.

Dinner For Two

$60.95

2 pcs. Vegetable Samosa, 2 Soups, Chicken Tandoori, 1 choice of protein (Chicken, Fish or Lamb) dish and 1 choice of Vegetarian dish, 1 Rice, 1 regular Naan, 1 Raita and 1 Gulab Jamun (2 pcs.)

Vegetarian Dinner -For Two

$50.95

Choice of three Vegetarian dishes, 1 Rice, 2 soups, 1 regular Naan, 1 Raita, and 1 Gulab Jamun (2pcs).

Mulligatawny Soup (vegan, gluten-free)

(Cup - $4.95)
(Bowl - $7.95)

Lentil soup with carrots, celery and lemon.

Chicken Soup (gluten-free)

(Cup - $5.95)
(Bowl - $8.95)

Diced deep fried chicken tikka in a lentil soup base with carrots, celery and lemon.

Anarbagh Special Biryani

$19.95

Rice flavored with Indian spices and herbs, with Chicken, Shrimp (no tail) and Lamb.

Basmati Rice

$4.95

Highly aromatic basmati rice flavored with saffron.

Brown Rice

$6.95

Chicken Biryani

$15.95

Chicken cooked with aromatic rice and flavored with saffron.

Fried Rice

$8.95

Rice cooked peas with butter and saffron.

Lamb Biryani

$18.95

Lamb cooked with aromatic rice and flavored with saffron.

Mushroom Biryani

$14.95

Mushroom cooked with aromatic rice and flavored with saffron.

Saag Biryani

$13.95

Spinach cooked with aromatic rice and flavored with saffron.

Shrimp Biryani

$16.95

Shrimp cooked with aromatic rice and flavored with saffron.

Vegetable Biryani

$14.95

Vegetables cooked with aromatic rice and flavored with saffron.

Egg Biryani

$13.95

Eggs cooked with aromatic rice and flavored with saffron.

Jeera / Cumin Rice

$6.95

Aromatic rice made with cumins.

Pullao Rice

$8.95

Aromatic rice with raisins & cashew.

Naan

$4.95

Indian tandoori Bread.

Garlic Basil Naan

$5.95

Traditional naan with garlic and basil.

Mixed Naan

$6.95

Traditional naan with garlic and onion mixed with cilantro.

Cheese Naan

$7.95

Traditional naan stuffed with cheese.

Aloo Naan

$6.95

Bread stuffed with herbs, potatoes, and peas.

Chicken Naan

$7.95

Traditional naan stuffed with chicken.

Onion Kulcha

$5.95

Traditional naan stuffed with onions and herbs.

Peshwari Naan

$7.95

Traditional naan stuffed with coconut and raisins.

Paratha

$5.95

Buttered and layered whole wheat bread.

Roti

$4.95

Whole wheat flatbread.

Mango Chutney

$4.95

Preserved sweet Mango.

Mixed Mango Pickle

$4.95

Preserved sour, spiced mango

Raita

$4.95

Fresh homemade yogurt with cucumbers and spices.

Tamarind Sauce

$3.95

Mint Sauce

$3.95

Chopped Carrot Pickle

$3.95

Hot Sauce

$1.10

Baklava

$4.95

Traditional crispy dessert, made with many layers of phyllo dough, which are separated with butter and nuts.

Gulab Jamon

$5.95

Small round ball made with milk and wheat flour soaked in flavored syrup.

Kulfi

$5.95

Homemade Indian ice cream made from pistachio nuts and cream.

Mango Ice Cream

$5.95

Homemade Indian ice cream made from mango and cream.

Ras Malai

$5.95

Sweet soft small patty-shaped cottage cheese cooked with pistachio, nuts, served in thickened milk.

Rice Pudding

$5.95

Decadent, made with rice, milk, nuts, and coconut shaving.

Lassi

$5.50

Mango Lassi

$5.95

Yogurt and Mango shake.

Strawberry Lassi

$5.95

Yogurt and Strawberry shake.

Mango Juice

$4.95

Masala Tea with Milk

$4.95

Spiced Hot Tea

$4.95

Iced Tea

$4.95

Coke, Diet Coke, Sprite, Root Beer

$2.95

.

Lemonade

$4.95

San Pelligrino

$5.95

Shirly Temple

$4.95

Arnold Palmer

$5.95

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Los Angeles LOCATION

4656 Franklin Ave,
Los Angeles, CA 90027

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